Vegan (Mushroom) Shawarma with Rice

Makes 4 servings Shawarma Ingredients: 400g oyster mushrooms, roughly chopped 2 Tbl. oil, more for sauteing  1 tsp. ground cumin 2 tsp. dried oregano 2 tsp. smoked paprika powder 2 Tbl. yeast flakes 3 tsp. cornstarch 1 tsp. salt 1 tsp. garlic powder Rice Ingredients:...

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Chicken Couscous Salad

Makes 4 servings Ingredients: 1 regular box plain couscous, cooked & prepared as directed 1/4 tsp. black pepper 2-3 Tbl. lemon juice (from 1 lemon) 3 Tbl. olive oil 5 green onions, sliced 1 orange bell pepper 1/2 cup kalamata olives, chopped roughly 1/2 cup...

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Homemade Concord Grape Jelly

Makes 7 half pints Total Time: Approx 4 hrs. Ingredients: For extracting the juice: 3 lbs. Concord grapes, removed from stems and washed 1/2 cup water For making the jelly: 4 cups extracted Concord grape juice (see above) 7 cups granulated sugar 1 pouch liquid Certo...

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Tres Leches Cake

Tres Leches Cake by Barefoot Contessa: https://www.youtube.com/watch?v=e_2yy6oEq9E   Ingredients 1-1/4 cups heavy cream 12 oz. can of evaporated milk 14 oz. can of sweetened condensed milk 1/2 tsp. almond extract seeds of one vanilla bean 3 eggs, room temperature...

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Grilled Eggplant and Goat Cheese Salad

Ingredients 3 Tbl. olive oil (for grilling eggplant) 7 Japanese eggplant or 2 medium eggplant, ends trimmed & cut into 1-inch slices 1/2 cup toasted pecans 3 oz. goat cheese, crumbled (could also use feta or queso fresco) 1/3 cup fresh basil, chiffonade cut 2 Tbl....

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Moist Bread Stuffing

From my mother-in-law's 1960's Good Housekeeping cookbook she got when she got married. It is a very traditional stuffing that both of my son's think shouldn't be messed with, not even one little bit. Not on the holeyest of food holidays. Bring out your fat pants....

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Bread Pudding With Whiskey Carmel Sauce

Adapted from Gourmet Magazine Ingredients For the Bread Pudding: 3/4 cup raisins 2 Tbl. dark rum 1 loaf (16 oz.) french bread, cut into 1" cubes 3 cups whole milk 1 cup half-n-half  3 eggs, beaten 2 cups sugar 3 Tbl. butter, melted 2 Tbl. vanilla 1/2 tsp. cinnamon For...

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Cinnamon Pecan Almond Butter

Ingredients 2 cups (16 oz. bag) pecan halves 2 cups (16 oz. bag) whole almonds, roasted & salted 2-3/4 tsp. cinnamon 3/4 tsp. fine sea salt (optional) 1-1/2 tsp. vanilla extract   Instructions Preheat oven to 375°F. Place nuts in single layer onto a rimmed...

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Rx Cookies

Make Butter 1 oz flower 4 sticks butter   Oven to 240 degrees Put flower on a cookie sheet and bake for 45 min. While the flower is baking, set up a double boiler, with water in the bottom, and melt the butter. When the flower comes out of the oven, put it into...

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Traditional Chili with Beans

Time: about 1.5 hours before serving Yield: 10 servings Ingredients: 2 lbs ground beef 1 large red pepper, diced 1 large onion, diced 1 large garlic clove, minced 1/3 cup chili powder 2 (15.25 oz to 19 oz) cans kidney beans, drained and rinsed 1 (28 oz) can crushed...

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